Macarons

Macarons

Book - 2011
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Gives step-by-step instructions for mastering the basic macaron recipe so that you always get the right results. Once you have perfected the techniques, you can get quick inspiration from her suggestions for winning combinations.
Publisher: London ; New York : Ryland Peters & Small, 2011.
ISBN: 9781849750851
Characteristics: 62 p. :,col. ill. ;,20 cm.
Additional Contributors: Whitaker, Kate 1979-

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