Junior's Home Cooking
Over 100 Recipes for Classic Comfort FoodBook - 2013
For more than 50 years, Junior s Restaurants have been serving its customers amazing classic American dishes before they top off their meal with a decadent dessert or a slice of its award-winning cheesecake. In Junior s Home Cooking, Alan Rosen and Beth Allen bring Junior s into home kitchens. With recipes professionally scaled down to consumer-size and kitchen tested, these comfort food dishes will taste just like the made-from-scratch versions featured at Junior s. In Junior s signature style, all dishes are delicious, bigger and better than ever and perfect for a family meal or holiday table. Just like Junior s other three books, this one will feature sidebars throughout on The Junior s Way - tips and techniques to ensure the recipe turns out just as it should. In addition, ideas for super-sizing a recipe to feed 8 or more will be included. Junior s fabulous recipes will be showcased by more than 45 full-page four-colour photographs; a section at the back of the book offers ideas for planning a holiday or special occasion meal based on recipes featured in the book.
Publisher: Newtown, CT : The Taunton Press, ©2013.
Characteristics: 268 pages :,color illustrations ;,24 cm