The Bread Book

The Bread Book

A Baker's Almanac

Book - 1994
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There is nothing like homemade bread prepared the old-fashioned way. With foolproof instructions for the beginning baker, anyone can rise to the occasion. Organized as a month-by-month almanac, this book offers 140 interesting recipes from around the world. Includes recipes for every season and every occasion, placing special emphasis on ethnic favorites.
Publisher: Pownal, VT : Storey, c1994.
ISBN: 9780882667010
0882667017
Characteristics: 230 p. :,ill. ;,23 cm.

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